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餐廳
新加坡
Bukit Timah
The Halia at Botanic Gardens
The Halia at Botanic Gardens 菜單

The Halia at Botanic Gardens

中式

主菜價格約為$44

Photo of restaurant The Halia at Botanic Gardens in Bukit Timah, 新加坡
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完整菜單 The Halia at Botanic Gardens

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主廚特選

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午餐

Halia’s Singapore-style Chilli Crab Spaghettini in Spicy, Sweet and Tangy Crabmeat Sauce

$26.00
Puff pastry parcel, butternut squash, spinach, feta cheese, dehydrated olive, sun-dried tomato, mesclun, basil & tomato oil

$28.00
Ginger flower sambal spring chicken

$30.00
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頭盤

Goat’s cheese & honey mousse, ginger flower, tomato salsa & crisp bread

$16.00
Lime & ginger yellowfin tuna kinilaw, coconut, avocado, tomato, seaweed, chilli oil & crispy wonton

$18.00
Lemongrass & ginger tiger prawn salad, fresh mango & tomato salsa, glass noodle & ginger flower dres

$19.00
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主菜

Wild Alaskan Black Cod (140gm)

Pea & wasabi puree, tea smoked egg, pickled ginger, soy ketchup

$56.00
Irish Ribeye (300gm)

21-days dry aged, grass-fed with choice of sauce & side

$78.00
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甜品

Ginger & Spice, All Things Nice - Halia’s classic of frozen ginger nougat parfait, spiced pineapple

$10.00
Santorini Blue, mastic infused sponge, fig confit, olive oil ice cream & yogurt sabayon

$12.00
Die Die Must Have Chocolate - Chocolate raspberry ganache, cacao nibs tuille, chocolate marshmallow,

chocolate, raspberry sorbet, sauce & crisp

$12.00
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雞尾酒

Halia Sangria Quencher -

Red wine, whiskey, lime juice, diced fruits & ginger ale

$15.00
Heavenly Halia -

Fresh ginger, pineapple, peach liqueur, blue curacao & sprite

$18.00
Herbalicious Halia

Glenfiddich 12 yrs, lemongrass, ginger, apple juice & lemon juice

$20.00