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Restaurants
Singapore
Tanjong Pagar
in ITALY Bar Ristorante
in ITALY Bar Ristorante Menu

in ITALY Bar Ristorante

Italian

Dishes priced around$33

Photo of restaurant in ITALY Bar Ristorante in Tanjong Pagar, Singapore
in ITALY Bar Ristorante is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from in ITALY Bar Ristorante

Check out the menu at in ITALY Bar Ristorante and discover what everyone's craving! Know what to expect when you book a table at in ITALY Bar Ristorante: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from in ITALY Bar Ristorante. Mmm we’re getting hungry already…

Menu highlights

Includes dishes that are:

Vegetarian

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Appetizers

The Real Raspadura

Freshly shaved Lodigiano cheese flakes

$14.00
Crostino

Thin, crispy oven-baked dough, Taleggio cheese, Parma ham, black olives tapenade & radicchio

$28.00
Panzanella di Tonno

Raw red tuna with Tuscan bread & tomato salad

$38.00

Pasta

Squid Ink Spaghetti "alla Singaporeana"

Prawns, garlic, extra virgin olive oil & chilli

$28.00
Ravioli di Ossobuco in Gremolata

Home-made veal ravioli, saffron sauce, chopped lemon rind, parsley and garlic

$32.00
Chitarra

Home-made spaghetti, Canadian lobster, tomatoes & chilli

$38.00
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Wine

Bob and Pam Viognier 2014 Eight Acres - $ 14/70

A stunning bouquet of apricots and honeysuckle lead to a mouthful of fruit driven flavour and a smoot finish (alcohol 15 % volume)

$70.00
Lumina` Chardonnay 2014 Eight Acres - $ 16/80

Fermented and aged in carefully selected one or two year old French oak barrel for 14 month. The result is an abundance of ripe fruit characters combined with balanced, complex oak. The finish is long, with crisp, firm acidity. (Alcohol 13,7 % volume)

$80.00
Girom Shiraz 2014 Eight Acres - $ 18/90

An intense colour pre-empts a wine of dense, layered black fruit. A lifted and aromatic bouquet, echoes with hints of spice and generous palate of classic blackcurrant and cherry

$80.00
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Desserts

Gelati (Per Scoop)

Pistachio or Gianduja

$9.00
Chocolate and Hazelnut Fondant

With mint and pear coulis

$16.00
Formaggio

Selection of Italian cheeses, truffle honey & sweet mustard fruit

$24.00