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餐廳
新加坡
Tanjong Pagar
in ITALY Bar Ristorante
in ITALY Bar Ristorante 菜單

in ITALY Bar Ristorante

義式

主菜價格約為$33

Photo of restaurant in ITALY Bar Ristorante in Tanjong Pagar, 新加坡
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完整菜單 in ITALY Bar Ristorante

查看 in ITALY Bar Ristorante 的菜單,探索人們垂涎的招牌好菜!在 in ITALY Bar Ristorante 訂位時,看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格,如此一來,除了瞭解菜色之外,還能做好心理準備。

主廚特選

有以下選項:

素食

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前菜

The Real Raspadura

Freshly shaved Lodigiano cheese flakes

$14.00
Crostino

Thin, crispy oven-baked dough, Taleggio cheese, Parma ham, black olives tapenade & radicchio

$28.00
Panzanella di Tonno

Raw red tuna with Tuscan bread & tomato salad

$38.00

義大利麵

Squid Ink Spaghetti "alla Singaporeana"

Prawns, garlic, extra virgin olive oil & chilli

$28.00
Ravioli di Ossobuco in Gremolata

Home-made veal ravioli, saffron sauce, chopped lemon rind, parsley and garlic

$32.00
Chitarra

Home-made spaghetti, Canadian lobster, tomatoes & chilli

$38.00
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葡萄酒

Bob and Pam Viognier 2014 Eight Acres - $ 14/70

A stunning bouquet of apricots and honeysuckle lead to a mouthful of fruit driven flavour and a smoot finish (alcohol 15 % volume)

$70.00
Lumina` Chardonnay 2014 Eight Acres - $ 16/80

Fermented and aged in carefully selected one or two year old French oak barrel for 14 month. The result is an abundance of ripe fruit characters combined with balanced, complex oak. The finish is long, with crisp, firm acidity. (Alcohol 13,7 % volume)

$80.00
Girom Shiraz 2014 Eight Acres - $ 18/90

An intense colour pre-empts a wine of dense, layered black fruit. A lifted and aromatic bouquet, echoes with hints of spice and generous palate of classic blackcurrant and cherry

$80.00
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甜品

Gelati (Per Scoop)

Pistachio or Gianduja

$9.00
Chocolate and Hazelnut Fondant

With mint and pear coulis

$16.00
Formaggio

Selection of Italian cheeses, truffle honey & sweet mustard fruit

$24.00