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Restaurants
Singapore
Orchard
Bistro Du Vin - Shaw Centre
Bistro Du Vin - Shaw Centre Reviews

Bistro Du Vin - Shaw Centre

Photo of restaurant Bistro Du Vin - Shaw Centre in Orchard, Singapore

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Reviews of Bistro Du Vin - Shaw Centre (1,850)

Read what people think about Bistro Du Vin - Shaw Centre. All restaurant reviews are written by verified Quandoo diners. Learn more about Bistro Du Vin - Shaw Centre before you go by getting tips and ratings from other restaurant-goers. With real-life reviews, you can see what other diners loved about Bistro Du Vin - Shaw Centre and book a table with confidence!

5.2/6

1,850 reviews

5.2/6

1,850 reviews

Food:Outstanding
Atmosphere:Pleasant
Service:Excellent
Value for money:Good value
Waiting time:Exceptionally Good
Noise levels:Pleasant
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"Excellent"
6/6
Stephy S.7 years ago · 1 review

Bistro Du Vin always a good choice for lunch or dinner venue. Can improve on set lunch menu with more varieties of seafood. Overall good experience.

"Excellent"
6/6
Nigel L.7 years ago · 1 review

The new revamped menu is very good. keep it up. The staff are very friendly and always ready on hand to help. I will definitely go back again. Good french food.

"Excellent"
6/6
WAI LIM W.7 years ago · 2 reviews

Just a few lines to thank you so much for the wonderful meal. Extremely high standard of cuisine, coupled with great restaurant atmosphere. Very courteous/happy staff. A real pleasure. I will return!!!“

"Very good"
5/6
Michael M.7 years ago · 1 review

Delicious lunch with a former client of mine who appreciates good food. I am confident that he will return on a future trip to Singapore. Glad to see that overall standards have remained high.

"Excellent"
6/6
Jenny C.7 years ago · 23 reviews

Set lunch of good value and service was good. Thanks for the nice experience. We will return soon to enjoy the authentic French cuisine offers

"Very good"
5/6
Shanniel X.7 years ago · 8 reviews

Food was great. Atmosphere was very cozy and comfortable as well. Bread on the house has never disappoint, it was always served warm and soft. Great dining place!

"Good"
4/6
Susanna G.7 years ago · 3 reviews

Good service and friendly staffs. The food was generally good though some of them were a bit too salty for my liking especially the lobster bisque.

"Very good"
5/6
Gemma C.7 years ago · 1 review

Our waiter was particularly knowledgeable about the dishes and happy to make recommendations. The food was solid French cuisine although it has been for some years prior to the renovation and installation of a bona fide French chef. We thought the previous one was pretty damn goood too. Prices have risen but is the new cuisine worth the hike? Only time will tell!

"Very good"
5/6
Hans C.7 years ago · 2 reviews

Good food, good price for the set lunch and very pleasant and good service rendered from the crew.. Overall a very nice dining experience.. Would visit again..

"Excellent"
6/6
Charlie M.7 years ago · 1 review

Great service from all staff, good menu choice and great food. Would strongly recommend anyone looking for authentic French flavours with a very reasonable price point.

"Excellent"
6/6
Alison W.7 years ago · 2 reviews

Service staff were very friendly. Food was excellent. Even though it was crowded, we didnt have go wait long for the food. Everything came at a co fortable pace.

"Good"
4/6
Zhengsheng H.7 years ago · 1 review

The food is 7.5/10, service 6/10, ambience 6.5/10. The foie gras is quite nice Escargot not that good, very plain. The location is at central location.

"Good"
4/6
Alex E.7 years ago · 1 review

Service and ambiance were very nice and and in theme for a French bistro. Wine, bread, butter, salad were delicious but entrees were just ok.

"Excellent"
6/6
Brandon H.7 years ago · 1 review

New menu is excellent! Great service and kid friendly! The Bistro du Vin makeover has really revitalised this old favourite and the new chef has brought a new energy to the menu.

"Excellent"
6/6
Lyn L.7 years ago · 1 review

Good food and service. Desert is delicious. It's great that they have kids menu. Only negative is that the food (soup and main course) tend to be on the salty side.

"Good"
4/6
Cindy C.7 years ago · 1 review

Nice ambience, interior decoration was pretty, would have thought it was in a bistro in France. Lunch menu was good. But a bit overpriced. The service staff was attentive.

"Very good"
5/6
Miss H.7 years ago · 6 reviews

Service was wonderful. Food was good. EXCEPT for the Duck Confit. It was extremely salty! We couldn't enjoy the duck because all we tasted was SALT.

"Very good"
5/6
Sunaina A.7 years ago · 3 reviews

It was a good experience. We had Good food with great service with a smile! We were looking for a bottle of wine but noticed not too many people in service knew about the wine selection- something they can possibly improve upon considering the selection they have

"Very good"
5/6
John G.7 years ago · 4 reviews

Lovely unpretentious bistro which has good service and produces very good French food. A very pleasant evening on a wet Singapore evening. This place is highly recommended.

"Excellent"
6/6
Malcolm K.7 years ago · 2 reviews

Food was excellent, especially the pork chop and beef cheek. Mash potatoes as a side was so smooth. Wait staff was very attentive. There's a few more private 2 seater for more romantic atmosphere but in general, the setting is cosy. The tables are packed quite close together for some areas.

"Excellent"
6/6
Michele Y.7 years ago · 1 review

Great food, space, and service. So good to see Philippe back in his element, and Chef Laurent doesn't disappoint in the kitchen! My only quibble is that the staff were not as knowledgeable about the cheeses as I would have liked, but that was remedied when the chef came by to speak with us. Will be back soon!

"Excellent"
6/6
Angel S.7 years ago · 1 review

As always love their duck confit. One of the best and most consistent in Sg. Service is good too. Nice ambience, good wine. Always a good place just to relax.

"Excellent"
6/6
Wu Y.7 years ago · 2 reviews

Food was good and authentic. Service was good. Cozy setting with a homely decor. Reasonably priced. Good for casual and relaxing meal of authentic French.

"Very good"
5/6
Esther K.7 years ago · 1 review

Value for money set lunch. Generous portion and delectable dishes. Nice ambience and venue nicely tuck away from the busy street. Will definitely go again.

"Very good"
5/6
Mei Ling C.7 years ago · 1 review

There were a good variety. We decided to order the more "traditional" French dishes and they were delicious and comparable to the cuisine in Paris.

"Very good"
5/6
Steffi P.7 years ago · 7 reviews

We took the set lunch which highly recommend. Good value for money. Nice food and ambience. The beef stew and foie gras is a must order!

"Good"
4/6
Agnes L.7 years ago · 10 reviews

Not my first visit and prior to this, I have always had a great time at BDV. We had the very affordable set lunch. Started off great with foie gras and home smoked salmon salad. Both were great and the salad was very refreshing. However, my chicken basquise main was really lacking in terms of flavour and the cook time. The chicken was overcooked and dry and they gave chicken breast. I am a huge fan of chicken breast but I felt that it was really too dry to the point that I could not eat it. The beef bourguignon had great flavour but, again, the beef pieces could do with more cook time. We ended off with a creme brulee. I would return, but I do hope that this experience was due to the fact that they just reopened. Hopefully, they iron out all the inconsistencies soon. (:

"Excellent"
6/6
Yuko N.7 years ago · 3 reviews

It is hard to find a French restaurant in Singapore which has the good combination of great food, service, atmosphere, at reasonable price - but I am glad to say Bistro du Vin is one of them! I ordered 75++SG$ Chef's "Omakase" 3 course menu, shared with my friend. This turned out to be an excellent 6 shared course - starting from 2 appetizers (White Asparagus in season, and Sardine on Pie), 2 main (Lobster Risotto and Grilled Pork) and 2 Dessert (Apple Tart and Crème Brulee), and Coffee! All very tasty. The executive Chef Laurent was friendly. I will definitely come back.

"Not good "
2/6
Jacqui S.7 years ago · 3 reviews

Foie Gras was good - my wife had the Wagu Rossini- not good quality and very chewy but they had the good grace not to charge for it - she also had a green salad which was limp and tasteless - normally my wife would have had a Gramd Marinier Soufflé for dessert to finish off the meal but decided not to chance it due to the previous disappointments all in all we feel that Bistro du Vin has gone downhill - we have been coming here over the years on our visits to Singapore and sadly will not be back.

"Good"
4/6
Linda C.7 years ago · 1 review

Food preparations is passable except selection for set lunch not wide enough. Should add in seafood items such as scallops, squids and prawns in principal dish to give customers more choices.

"Excellent"
6/6
Harmony A.7 years ago · 3 reviews

it is my 2nd time at bistro du vin and the lunch sets have changed a bit. the beef bourguignon is the star of the meal with its tender beef and huge servings. the service is great compared to the last time i was there. hopefully there would be more choices of desserts in their lunch sets.

"Very good"
5/6
Danny N.7 years ago · 6 reviews

It was 2 years I last came here but your quality of food still impresses me. My friends are planning to bring their family next visit too.

"Not good "
2/6
Annabelle A.7 years ago · 1 review

I went there with my friend. They were having their holiday menu. The food was tough, dry and unappealing and the service was terrible; the waitresses were talking really loudly amongst themselves in the restaurant.

"Excellent"
6/6
Marina R.7 years ago · 2 reviews

An intimate restaurant with great good and excellent service. Can't fault them ! Keep this restaurant small and intimate. Chef coming to check on our food is always a delight !!

"Good"
4/6
Serene T.7 years ago · 2 reviews

Service was excellent and ambience cosy. We enjoyed the starters, but the duck confit was disappointing. Though the skin was nicely crisped, the meat was somewhat dry. The cheese ravioli was very well-made and tasted awesome with the ratatouille.

"Good"
4/6
Aloysius C.7 years ago · 6 reviews

Food was good but service as always was impersonal. Nice update to decor making it brighter and more lively. Will return but hoping service staff could be more personable

"Very good"
5/6
Yvonne C.7 years ago · 4 reviews

Attentive service as waiter took the initiative to top up my glass of water without any prompting on my part several times. Good meal and the onion soup is definitely a classic!

"Very good"
5/6
Anastasia Y.7 years ago · 5 reviews

French onion soup and black cod were really nice! Service staff in red uniforms were helpful but the manager (??) was a lot less friendly.

"Very good"
5/6
WAI LIM W.7 years ago · 2 reviews

The environment and food are beyond expectation, the staff are polite and nice.The combination of food, environment and staff make the guests comfortable and respected.

"Average"
3/6
Evan O.7 years ago · 1 review

Went for their set lunch menu with a party of 4..some hits & misses for the food..the foi gras, onion soup was great. Main course duck confit was way too salty..ribeye steak for both my guest were very unevenly cooked. The crew tried their best to attend to us but seems short handed as we needed to seek their attention like other guests around us..

"Very good"
5/6
Josephine Y.7 years ago · 2 reviews

Nice ambience and great food! Would go back again for lunch or dinner. They even helped celebrate my friend's birthday. Recommended to all! :-) .

"Excellent"
6/6
Yinn N.7 years ago · 3 reviews

The people ,food and services is fantastic. The ambient ia good. Will definetly recommend this restaurant to my friend to patronise. Thank you to all the staffs!

"Not good "
2/6
Ho P.7 years ago · 1 review

Staffs are not trained. Wrong serving of food from other table, which then left on our table and the same plate served to another table again, wine served into the glass at the back then brought to us, etc. Disappointing. Substandard for a french restaurant.

"Very good"
5/6
Xing Hui L.7 years ago · 1 review

Great food and ambience! Staff were friendly and responsive too. I highly recommend the scallops. They have a very value for money set lunch too.

"Excellent"
6/6
Kelly L.7 years ago · 2 reviews

Firstly the service was very efficient and friendly. The food was good though the mussels are a little too salty(we had the curry flavor). Dessert was amazing! We had the apple tart and soufflé.

"Very good"
5/6
li l.7 years ago · 18 reviews

I went for the set lunch , we order beef and duck, food is good as usual and the most important thing is very affordable

"Very good"
5/6
Wei ling C.7 years ago · 12 reviews

chef Laurent was friendly and made good recommendations. Pace of food was nicely spaced out. We enjoy the cozy atmosphere and had a good evening. Will definitely be back again

"Very good"
5/6
Neil S.7 years ago · 3 reviews

My order today : Foie Gras starter. Ribeye main course. Great chocolate tart with coffee to finish the meal! Overall good value for a lunch time treat!

"Excellent"
6/6
Lau Y.7 years ago · 2 reviews

Nice restaurant with excellant service. The food was very nice with reasonable price. Was there for wife birthday dinner and ambience was good too. Definitely will go again.

"Not good "
2/6
Su Fang L.7 years ago · 1 review

Ordered their 3-course set lunch which used to be very value for money. Unfortunately, standard seemed to have fallen. Same food, but prepared without passion. Was rather disappointed.