Alma by Juan Amador

If you believe that the essence of dining is all about indulging in the finest cuisine with your closest companions, you will love Alma by Juan Amador. Here, a casual atmosphere and astonishing creations reveal the culinary brilliance of the highly-acclaimed three-Michelin star chef, Juan Amador. Situated on the leafy grounds of Singapore’s Goodwood Park Hotel on Scotts Road, the menu at Alma by Juan Amador reads like a roster of contemporary European dishes heavy with Asian influence. Places tend to fill up quickly at this Michelin one-star restaurant in Orchard, so wait no more and reserve a table today!

For Asian-influenced modern European cuisine in the Orchard district of Singapore, look no further than Alma by Juan Amador – the brainchild of the eponymous Spanish-German chef with three Michelin stars to his name. Helmed by executive chef Yew Eng Tong, a born and bred Singaporean who captained the Singapore National Culinary Team at the Culinary Olympics 2014 to clinch the championship in Germany, and has represented Singapore internationally in numerous culinary competitions.

Yew’s vision for Alma by Juan Amador is to apply his years of deep-diving into competition culinary techniques to the menu to bring an elevated gastronomic experience for diners.

You’ll find this Michelin one-star restaurant on the tranquil premises of the Goodwood Park Hotel, a heritage building on Scotts Road in Singapore’s commercial heart of Orchard. Over 300 wine labels, including several from Robert Parker’s 100-Point list, will spoil wine lovers with a penchant for European-Asian fare at Alma by Juan Amador, so don’t hesitate to approach its amiable crew if you need a recommendation. Additionally, drinks and snacks are available at Bar@Alma and if you’re coming in a group, you might want to request the private room. Why not book ahead to save a table?