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餐廳
新加坡
East Coast
(O)Rong Heng Seafood
(O)Rong Heng Seafood 菜單

(O)Rong Heng Seafood

主菜價格約為$23

Photo of restaurant (O)Rong Heng Seafood in East Coast, 新加坡
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完整菜單 (O)Rong Heng Seafood

查看 (O)Rong Heng Seafood 的菜單,探索人們垂涎的招牌好菜!在 (O)Rong Heng Seafood 訂位時,看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格,如此一來,除了瞭解菜色之外,還能做好心理準備。

主廚特選

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前菜

Crispy Skin with Salted Egg

$10.00
Crispy Silver Fish

$10.00
Crispy Baby Squid

$15.00
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Double Boiled Shark's Bone Soup with Fish Maw served in Claypot

per portion

$58.00
Braised Fish Maw Bisque with Minced Chicken

$8.00
Double Boiled Fish Soup

per portion

$48.00
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菜式

Signature Homemade Beancurd with Pumpkin Sauce

$20.00
Stir Fried Scallop with Asparagus and XO sauce

$33.00
Sambal Kang Kong

$18.00
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肉類

Signature Smoked Chicken With Tea Leaf


$20 / Half Chicken
$38 / Whole Chicken

Rong Heng Baked Spareribs with Special Sauce

$18.00
Pan Fried Beef Cube with Black Pepper

$26.00
Deep Fried Pork Ribs with Salted Egg Yolk

$18.00
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海鲜

Signature Sarawak Black Pepper Crab

Braised Fresh Abalone

(Two Head / Three Head)

Chili Crab

Salted Egg Crab

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Signature Seafood Fried Rice with XO sauce served in Claypot

$30.00
Crab Meat Fried Rice with Dried Scallop

$26.00
Yang Zhou Fried Rice

$15.00