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餐廳
新加坡
Orchard
Jiang Nan Chun
Jiang Nan Chun 評價

Jiang Nan Chun

港式, 中式

主菜價格約為$72

Photo of restaurant Jiang Nan Chun in Orchard, 新加坡

快速免費訂位:

20 Jiang Nan Chun Reviews

透過參考其他食客對 [[[Jiang Nan Chun]]] 的評論,進一步瞭解您心儀的餐廳。所有餐廳評論都是由經驗證的 Quandoo 食客撰寫。在前往 [[[Jiang Nan Chun]]] 之前,先透過真實評論,瞭解其他顧客喜歡 [[[Jiang Nan Chun]]] 的地方,進行訂位的時候更有信心!

5.0/6

20 項評論

5.0/6

20 項評論

食物質素:非常好食
環境:非常舒服
服務質素:非常友善
抵食程度:抵食
等候時間:沒有等候時間
聲量:
68
56
45
31
2
1
最近
  • 最近
  • 最高評分
  • 評價最低
新的""
5/6
Stefanus J.13 days ago · 1評論

Good food and service, I like JNC since 2 decades ago.

""
4/6
Kevin A.2 months ago · 63評論

very good service, prices are on the high side but food was good.

"優秀"
6/6
Rachel L.3 months ago · 1評論

Very good service as always and food is great too

"優秀"
6/6
Christian D.4 months ago · 84評論

We had dimsum for lunch and it was awesome, the place settings also good and comfortable

"優秀"
6/6
Sharon L.4 months ago · 2評論

The service was great. The staff are attentive to the request as we have guest who is allergy to seafood.

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5/6
Samuel L.5 months ago · 16評論

the food was ok, but not worth the price unfortunately

"優秀"
6/6
Desmond W.6 months ago · 13評論

Nice food. please try the Peking duck and Kurobuta Pork.

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5/6
匿名使用者6 months ago · 1評論

Staff are polite and professional, attentive to requests by customers.

""
4/6
Brendan C.6 months ago · 2評論

The food was hit and miss for me. Went for lunch where we got the dim sum and the peking duck. Overall, I would say that the food was decent but missed the mark for me. Ordered the chef signature dim sum, and the overall tastes were the same, mainly on the salty flavour profile with truffle or superior sauce . Some of the dim sum skin like the lobster dumpling broke very easily and stuck to one another, which meant all the fillings fell out. Next, dim sum also felt a bit like it was putting expensive ingredients together, and that aside from the cod dumpling, i felt like I could have only the expensive ingredient in non dim sum form. Making it into dim sum didn’t elevate the dim sum or the ingredient. The peking duck was good and crispy. Caviar didn’t add much in my opinion. Overall good. Staff were friendly but busy. They were quite prompt in refilling tea etc. I think I wouldn’t come for the dim sum, but maybe the duck and their normal alacarte dishes.

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5/6
Agnes W.7 months ago · 3評論

Overall, the restaurant has a very nice service and food was good.

"優秀"
6/6
Jasmine K.7 months ago · 2評論

Excellent food and ambience. Had a lovely dinner, Chinese tea should be free for set.

""
5/6
Helan S.7 months ago · 1評論

Love the location and ambience, good was ok. Expected for a restaurant of this calibre.

""
4/6
Fred L.a year ago · 20評論

for a 5 star hotel, service can be better as they assigned us next to a noisy table when the 70% of the restaurant is empty

"優秀"
6/6
Lynn P.a year ago · 1評論

Good ambience attentive service staff. Tea was served in individual pots. Dimsum was pricey but good experience

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4/6
Jonathan T.5 years ago · 1評論

The service and ambiance was great . Overall the food was good except the wagu beef been overcooked

""
5/6
Seok Hiong C.5 years ago · 3評論

Excellent food and ambience and service. On the high side though.

""
4/6
Dex N.5 years ago · 1,323評論

The service is not very attentive and a bit rude. The food is good.

"優秀"
6/6
Jiaxing R.5 years ago · 4評論

The Peking Duck was amazing, probably the best in Singapore. And the staff were very friendly and helpful.

"優秀"
6/6
Dex N.5 years ago · 1,323評論

Their dishes are all so awesome and presentation are good. Their service is very attentive.

"平平"
3/6
CHEW FOONG C.5 years ago · 1評論

We ordered peking duck, lobster poached rice and deep fried crab in shell. All were signatures, unfortunately it was quite disappointing to us. The duck smelled amazing when the service staff served to us, but we ate it, the duck meat was dry and bland. The second serving of duck fried noodle was very normal, I've had better ones. Lobster poached rice was dull and plain, very strong pork bone broth that I wouldn't even know its lobster poached rice if I hadn't see the lobster. The deep fried crab meat in shell had plenty of crab meat inside but it was nothing special, the breadcrumb was too thick that I can still see raw breadcrumb underneath the crisp layer. Just wasn't what we expected as they actually have a one michelin star. Price was very high for what we ate, it feels like another chinese chain restaurant.