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Cuisine: Indian
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27 Indian Restaurants in Little India, Singapore
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Kalam Restaurant
Located at Little India area
Indian Restaurant •
$$$$
Meals: Lunch, Dinner, Sunday lunch
Located at Little India area • Indian Restaurant
$$$$
Meals: Lunch, Dinner, Sunday lunch
6.0/6
CasualCosyVegetarian-friendly
6.0/6
CasualCosyVegetarian-friendly
Royal Indian Restaurant
Located at Little India area
Indian Restaurant •
$$$$
Meals: Breakfast, Lunch, Dinner
Located at Little India area • Indian Restaurant
$$$$
Meals: Breakfast, Lunch, Dinner
CasualFamily-friendlyVegetarian-friendly
CasualFamily-friendlyVegetarian-friendly
- 1.
Broaden your horizons with Little India restaurants in Singapore
If you think you know Indian food inside and out, think again. Indian restaurants in Little India don't exactly skimp on tried and tested flavours, but there's plenty more to discover in this culinary hub. Try homegrown favourites like soup tulang, a local twist on classic Mamak cooking that's usually made with mutton barrow and a rich and spicy sauce. In the mood for something more traditional? Tandoori chicken is a firm fixture of Indian restaurants in Little India, served up with a variety of fiery spices and refreshing yogurt. - 2.
Find the perfect spot for a meal to remember
Thanks to the popularity of Indian restaurants in Singapore, Little India has a host of options catered toward every occasion. Opt for a more refined atmosphere as you feast on full-course meals packed with Indianfavourites, or unwind in more casual establishments when you're meeting with friends for a spot of lunch. Whatever the occasion, find a table the easy way with Quandoo and make reservations up to two hours in advance. Perfect for when you want fabulous food and plenty of flexibility. - 3.
Enjoy all your favourite Indian dishes and specialities in Little India
In addition to a diverse range of cuisines from across the subcontinent, Little India restaurants specialise in South Indian food and veggie-friendly options. This magnificent corner of the culinary landscape is known for its tiffins and pickles, rich cabbage curries, savoury stews and plenty besides. For those after something simple, South Indian restaurants in Little India cater to a more laid back palate. Kuzhambu, sambar, thayir and rasam are all popular choices of gravy sauces, expertly prepared to be mixed with all manner of rices for an instant flavour hit that'll satiate even the biggest of appetites.
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