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A sampling of Commonwealth restaurants
The Commonwealth district's restaurants cater to an eclectic range of tastes. For example, there are vegetarian eateries such as the charmingly rustic D'Life Bistro and Cafe on Commonwealth Crescent, whose vegan and MSG-free dishes include mee sua soup, a heart-warming broth of eggs, spring onions and soy sauce that is a daily go-to throughout Asia. Or for Chinese food that really packs a punch, head to Szechuan restaurants like Tian Fu Sze Chuan on Commonwealth Avenue West, with its bold menu of tangy pickled frogs, deep-fried pork, sizzling beef claypot and other hot and spicy dishes.