Menu from Salt Grill & Sky Bar
Check out the menu at Salt Grill & Sky Bar and discover what everyone's craving! Know what to expect when you book a table at Salt Grill & Sky Bar: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Salt Grill & Sky Bar. Mmm we’re getting hungry already…
Menu highlights
Appetizers
Geraldton kingfish, Yarra Valley salmon pearl, avocado cream, white soy, herb oil
Wagyu tartare, kimchi, confit yolk, toasted brioche, nori
Bangalow pork cheek "adobo", soubise, adobo glaze, pickled cucumber, green mango, puffed rice
Grill
Westholme Waguy QLD rump cap 200g, MBS 3-5+, house made fries, baby cos salad, 3 peppercorn sauce
Bangalow sweet pork chop 280g, miso, red kuri pumpkin, fried kale
King Island Tasmania 100% grass fed Angus Hereford tenderloin MBS 1+ 220G, caramelized celeriac, blue foot mushroom, truffle jus
Mains
House made herb potato gnocchi, wild mushroom ragu, sweet peas, pecorino, truffle
Cohe Bay barramundi, spanner crab, pearly barley & risotto, confit tomato, samphire
New Zealand king salmon, Hokkaido scallop, lobster emulsion, avruga caviar, lemon puree, sea herbs
Sunset Menu Special
3-course Sunset menu @ $88++ per pax | Time: 6pm to 7.30pm
Strictly only by reservation and please indicate "SUNSET" under the special request if you would like to go for this menu.
Valid till 31st March 2020.