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Restaurants
Singapore
Sentosa
Sabio by the Sea
Sabio by the Sea Menu

Sabio by the Sea

Spanish, Mediterranean, European

Dishes priced around$76

Photo of restaurant Sabio by the Sea in Sentosa, Singapore

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Menu from Sabio by the Sea

Check out the menu at Sabio by the Sea and discover what everyone's craving! Know what to expect when you book a table at Sabio by the Sea: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Sabio by the Sea. Mmm we’re getting hungry already…

Menu highlights

Includes dishes that are:

Vegetarian

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Rice Dishes

Paella de Pescado

Squid, Sea Bass, Mussels, Shrimp
Small: $32.00 | Large: $55.00

Paella de Carne

Chicken, Capsicum, Beef, Chorizo
Small: $32.00 | Large: $55.00

Paella Negra

Mixed Seafood in Black Squid Ink Rice
Small: $32.00 | Large: $55.00

Vegan Paella de Pescado (VG)

Plant-based Prawns and Plant-based Calamari
Small: $32.00 | Large: $55.00

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Mains

Poulet Spring Chicken, 1kg

Grilled whole Spring Chicken spiced with Spanish Spices and Crispy Garlic

$58.00
Picanha Steak (Rump Cap), 600g

Known to be a queen jewel of butchers for its intense meaty flavour and robustness, made even better with the flame of the Josper Grill

$68.00
Marisco Provencal

A real Spanish Seafood show-stopper; Mussels, Calamari, Red Leg Deep Sea Prawns and Barramundi in Provencal butter cream base, finished with hot Bread Butter Crumbs

$88.00
Barramundi, 800g

Whole Barramundi Fillet with White Wine, Lime and Cilantro Butter

$88.00
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Tapas

Pan con Tomate (VG)

Traditional Tomato Bread from Catalonia. Fresh diced Tomatoes with Garlic, Salt, and Spanish Olive Oil over Toast

$12.00
Champiñones al Ajillo (V)

One of Spain’s most popular tapas dishes; Garlic Mushrooms

$14.00
Barcelona Bikini

Bikinis are such a common sandwich in Spain! Bite into the Crusty Toast of savoury Jamon, gooey melted Manchego and Truffle Spread

$19.00
Carpaccio de Carne

Beef Carpaccio – thinly-sliced Beef topped with Arugula Salad and Capers, then finished with Olive Oil, Salt, Pepper and Lemon Zest

$19.00
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Desserts

Natillas de Leché

Traditional Spanish Cream Custard with Butter Biscuits and dusting of Cinnamon

$13.00
Churros

Traditional Crunchy Fried Spanish Doughnut
Choice of house-made chocolate or caramel sauce

$14.00
Salted Caramel Lava Cake

House Signature Cake

$18.00

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