About Mustard restaurant
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More about the restaurant: Mustard restaurant
Mustard is Singapore’s first and only Bengali and Punjabi restaurants, which is reason enough in itself to dine here. But then there’s the food, which is fresh, authentic, and makes a meal here absolutely essential. Some of our favourite dishes on the menu include the Punjabi chana masala, the Bengali doi dharos (lady’s finger cooked with raisins and yoghurt), or the Punjabi spiced eggplant roasted in a clay oven and then sautéed with onions and tomatoes. You’ll find Mustard on Race Course Road in Little India where it’s definitely a good idea to arrive having made a reservation in advance, as the Indian food here is some of the best in the area.
Frequently asked questions
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What's the restaurant buzz at Mustard restaurant all about? Great Indian food and beverages keeps diners coming back for more at Mustard restaurant. Located near Little India in Singapore, Mustard restaurant features dishes like Vegetarian, Asian. Check out what sets Mustard restaurant apart from other restaurants in Singapore and book a table today to enjoy your next meal out!