About Jade restaurant
Key features
Cuisine
Ambiance
Meal
Restaurant amenities
Dine out. Cash in.
Book a table online and get cashback with Quandoo Loyalty Points! Every 1,000 points you earn is worth $15.
Already have 1,000 points? Redeem them now.
Already have 1,000 points? Redeem them now.
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone
More about the restaurant: Jade restaurant
Jade restaurant offers authentic Chinese cuisine of exceptional quality and warm hospitality, earning for itself the reputation of its precious gemstone namesake. Helmed by Executive Chinese Chef Leong Chee Yeng, connoisseurs can enjoy exquisite handcrafted dim sum and traditional Chinese creations that reflect Chef Leong's artistic creativity and culinary mastery.
The 120-seat establishment features two private rooms and two partitioned areas. It is beautifully appointed in a colour palette reflecting the lustre of jade and evocative overhead lantern lighting, among other elegant design elements. Housed within the historic building of The Fullerton Hotel Singapore, itself a National Monument, Jade represents a fusion of heritage, design, culture, and epicurean delight that is unique to the Singapore culinary scene.
Frequently asked questions
Does Jade restaurant serve Chinese food?
Does the restaurant Jade restaurant have parking?
Thinking about making a Jade restaurant booking?
Featuring high ceilings and elegant furnishing, the restaurant, located inside the historic Fullerton Building, is a beautiful space for exceptional modern Chinese cuisine. Since 2008, Executive Chinese Chef Leong Chee Yeng and his exemplary service team have been dedicated to bringing guests the best from the kitchen at this 120-seater establishment. Jade Restaurant’s blend of heritage, culture, design and exquisite dining is unique, even in a culinary landscape as vast as Singapore’s.
Open daily for lunch and dinner on weekdays and Yum Cha and dinner on weekends, Jade offers an epicurean experience elevated by the artistic creativity of Chef Leong, who is also a skilled ceramist, painter and calligrapher. Look out for a visual treat at the end of each meal - a gelatin sculpture handcrafted by Chef Leong that depicts the beauty of nature, presented to your table alongside dessert and petit fours.