Menu from GRILL by CUT
Check out the menu at GRILL by CUT and discover what everyone's craving! Know what to expect when you book a table at GRILL by CUT: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from GRILL by CUT. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Rice Dishes
Signature Wagyu Beef Bowl
Australian grain-fed MB4 Wagyu, onsen egg, housemade beef shoyu glaze over Niigata rice
$17.80
Unagi Kabayaki Don
Premium grilled eel served with tamago yaki and shibazuke over Niigata rice
$17.80
Premium Bara Chirashi Don
Premium assorted sashimi selections, ama-ebi, ikura, tobiko served over Niigata sushi rice
$18.80
Pork
Pork Belly (100g)
$7.80
Kurobuta Jowl (80g)
$9.80
Kurobuta Collar (100g)
$10.80
Beef
Satsuma Gyu - Shortplate Karubi (50g)
$15.00
USDA Jo-Karubi (100g)
$25.00
Pure South Single Origin Wagyu - Ribeye
$25.80
Seafood
Salmon Butter Ponzu (100g)
$15.80
Uni Glazed Supreme Ika
$16.80
Hamachi Kama
$23.80
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