完整菜單 Binary
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主廚特選
義大利麵
Tiger Prawn Aglio Olio
Classic Spaghetti tossed with garlic, chilli flakes and olive oil, topped with grilled tiger prawns and a touch of parsley. Light, spicy,and aromatic- a classic pasta done the Binary way.
Seafood Bisque Pasta
Spaghetti tossed in a rich tomato-based seafood bisque sauce with prawns, mussels, and scallops. Bold, and full of ocean flavour.
Uni Cream Pasta
Spaghetti tossed in rich uni (sea urchin) cream sauce, topped with Hokkaido scallops and salmon roe for a burst of umami.
肉類
Chicken
Oven-roasted spatchcock chicken with Mum' s Secret Recipe with aromatic soy and secret sauce marinate. A Great pair with Bread
Beef
Wagyu Shoulder cut paired with Red Wine Sauce and broccolini and cherry tomato Meat rating 2GR A premium Australian Wagyu brand (cross-bred Wagyu cattle raised to Japanese standards) Marble Score 4-5 medium-high marbling (tender and rich but not overly fatty)
海鲜
Butter-Garlic Mussels (7pcs)
Sautéed mussels in butter, garlic, and white wine. Served with warm bread to soak up the sauce.
Tasmanian Salmon
Grilled salmon Fillet paired with homemade grilled corn miso paste salad
Grilled Snapper
Pan-grilled Snapper fillet with marinara sauce Relish and paired with herb-roasted potatoes.
素食
Binary's 16-Grain Fried Rice
Signature fried rice made with a wholesome blend of 16 grains, wok-fried Nutty, aromatic, and full of texture.
Binary's Chopped Salad
A vibrant mix of chopped lettuce, tomato, cucumber, corn, in house yuzu dressing.Fresh, tangy, and perfectly balanced.
Truffle Burrata Salad
Creamy burrata served with cherry tomatoes, mixed salad, and a drizzle of truffle oil Fresh, fragrant, and indulgently smooth.
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