Reviews of Tono Cevicheria (322)
Read what people think about Tono Cevicheria. All restaurant reviews are written by verified Quandoo diners. Learn more about Tono Cevicheria before you go by getting tips and ratings from other restaurant-goers. With real-life reviews, you can see what other diners loved about Tono Cevicheria and book a table with confidence!
322 reviews
322 reviews
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The food was not the same as the last two times . One of the dishes the fried fisheas very very sour. The tuna sashimi was a bit dry.
This is the sister restaurant of Ola Cocina Del Mar. It is a really good Peruvian restaurant with a focus on ceviche but many other Peruvian dishes and a really interesting menu that will have you wondering about the type and style of food. The vibe is really lively and fun and the service is friendly and helpful. Strongly recommended for a different dining experience and great good.
Food was great with each dish having a distinctive character and balance on ingredients. The cocktails were perfect. The service staff was knowledgeable and patiently explained the recipe that went into every dish we ordered. The lady chef was gracious and came out to meet us enquiring about our experience. Overall, well thought out menu and beverages/cocktails. Wishing the restaurant great success.
Great atmosphere with excellent food. A lot of sour tasting foods which is what we like Would be nice if they had a Peruvian beer to try.
Food is really good and the environment is buzzing with cafe feel. I love this place and I’ll come back again. Although the general feel is the food is pricey.
Was there for lunch. Location is good - restaurant is in the Duo Residences project, walking distance from Bugis MRT station. Overall food and service were good. However, portions were a little small. Will visit again though.
Great service and friendly. All dishes are prepared with love and freshest ingredients used. We will definitely recommend to friends. Thanks for a wonderful dinner.
Fantastic service and really impressive food. We went for my husband's birthday and the team went all out singing happy bday in spanish. Fun! Lovely interior and good amount of customers for a Monday night. No other units around occupied so not much atmosphere outside the restaurant. Would definitely go back.
There were 7 of us for my wife's birthday. Left it to the Chef to decide on what we would eat. Food was fantastic and the service was great.
I saw this new restaurant in Singapore through Instagram. And indeed, the Peruvian cuisine was not only new and delicious to the taste but also beautifully presented! The decor, atmosphere, jiggly Peruvian music and service makes you forget the office stresses and be carried away to an exotic place. Ceviches and starters a must! Give desserts a miss. Certainly be back!
An exquisite experiential dinner at Tono. Chef Mario was around to introduce and recommend the right dishes. We had a great time with the food, quality was excellent and service was truly great. Will pop by again. 赞
Food was really good and overall ambience was great, the hosts and servers/chefs were attentive. The air conditioning wasn't working well so it was a bit hot during the meal and after which made us leave slightly earlier. They also kept trying to clear our plates before we were done. Will come back again for sure.
The food was delicious and service was attentive. We had the tasting ceviches, pork belly and seafood rice which were all tasty, and really fresh. Great introduction to Peruvian cuisine and in a cosy setting.
Food in general was of excellent quality but the prices were quite steep for the quantity of food. I would give it a much higher rating for it not for the price point.
The staff were so lovely and attentive and were helpful in suggesting things on the menu. The food was absolutely phenomenal. The actual restaurant interiors were lovely as well.
Ceviche is really awesome and delicious!! Good place for meet ups and group gathering. Nice relaxing ambience. May be a problem locating the restaurent now as the building is still pretty new and not much shop has open.
My husband and myself visited Tono Cevicheria while staying in Singapore for a week in September. From the moment we arrived it was just magic. The food, service and ambience all comes together as an easy going and the same time a really high quality, an excellent experience. Tono cevicheria delivers the most delicious ceviches ( the best i`ve ever had ) logo saltado ( with a sauce to die for ) and desserts ( i still look at the picture and remember ..). It`s a beautiful Peruvian cuisine experience with a modern touch. Just so refreshing!!! We were more than impressed. I LOOOOOVEEE Tono Cevicheria and wish i lived much much closer. Highly recommended.
excellent food - esp the TONO ceviche, yellow pituco and arroz con marisco. Avoid the chicharron but they took our feedback seriously. Service was attentive. A bit pricey tho.
Awesome food .. awesome service. For sure will return. Loved the ceviche, specially the mixed one and i definetely would recommend la causa the escabeche.
First time at Tono and it was fabulous Peruvian food. So happy to have this in Singapore, I was missing Peruvian food since moving here. Good service too.
This is my favorite new restaurant and I'll definitely return soon. The service was fast, efficient and thoughtful - my water and bread was always full. The ceviche was light, refreshing and flavorful with a spicy kick. The jalea was among the best I've had and has a light coating rounded with a pleasantly sour kick. I'll return and try other dishes soon.
Food was great, ambience was great, and service was good. I liked how the servers described what went into the dishes when they served them. They even sent me a text the next day to thank us for going.